Welcome to Shohei, a delightful udon restaurant located in Hidaka, Saitama. Renowned for its handmade noodles, Shohei offers a cozy atmosphere that will remind you of traditional soba shops. With seating for approximately 35, it’s the perfect spot for families and travelers alike.
The menu features a range of dishes, but two standouts are the tempura udon and agedashi tofu. The udon noodles, distinctively darker and thicker, possess a delightful chewiness that pairs beautifully with crispy tempura garnished with squid, shrimp, and seasonal vegetables. Complimenting this hearty meal, the agedashi tofu is nothing short of exquisite, served with fresh vegetables and a rich dashi broth.
In addition to fantastic food, the friendly staff enhances the experience, making you feel right at home. For anyone passing through, Shohei is a must-visit culinary gem that guarantees satisfaction.
